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GST registration · Proprietorship

SPICE CODE

Legal name: KIRONJYOTI ROY

GSTIN: 18BEMPR4901L1ZZ Active

Last updated on

Registered on08 Dec 2025
Taxpayer typeRegular
StateAssam
PIN code782425

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GST information

SPICE CODE (KIRONJYOTI ROY) is registered under GST with GSTIN 18BEMPR4901L1ZZ in Assam, effective from 08 Dec 2025. It is a proprietorship registered as a regular taxpayer. Its business activities are retail business and recipient of goods or services.

Its principal place of business is 01, BOGOLAJAN, PUB GUIMARI, BAHAKABARI, Raha, Nagaon, Assam, 782425. The GSTIN status is Active.

Registration details

GSTIN
18BEMPR4901L1ZZ
Legal name of business
KIRONJYOTI ROY
Trade name
SPICE CODE
GSTIN status
Active
Constitution of business
Proprietorship
Taxpayer type
Regular
Date of registration
08 Dec 2025
Registered for
11 months
State
Assam
Centre jurisdiction
State - CBIC,Zone - GUWAHATI,Commissionerate - GUWAHATI,Division - GUWAHATI II DIVISION,Range - DIPH
State jurisdiction
State - Assam,Zone - Nagaon Zone,Unit - Nagaon,Circle - NAGAON - 3 (Jurisdictional Office)

Return filing status

The return filing status of this GSTIN has not been checked yet. Refresh from the GST portal to see which GSTR-1 and GSTR-3B returns have been filed, financial year by financial year.

Nature of business activities
Retail BusinessRecipient of Goods or Services

Place of business
Principal place of business
01, BOGOLAJAN, PUB GUIMARI, BAHAKABARI, Raha, Nagaon, Assam, 782425
City, state and PIN
Raha, Assam – 782425

Other GST registrations in 782425

Refresh from the GST portal

Last updated on: 08 Nov 2026, 11:17 PM

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About SPICE CODE

The GST identification number (GSTIN) of SPICE CODE is 18BEMPR4901L1ZZ.

As per the latest information we have, the status of GSTIN 18BEMPR4901L1ZZ is Active.

SPICE CODE was registered under GST on 08 December 2025.

Its principal place of business is 01, BOGOLAJAN, PUB GUIMARI, BAHAKABARI, Raha, Nagaon, Assam, 782425.

Its constitution of business is Proprietorship and it is a regular taxpayer.